Description

This wine is made entirely from Malbec grown at Finca Los Alamos, a family-owned farm in the foothills of the Andes. From 30 year old vines, all of the grapes are hand-harvested before being carefully transported to Bodega Adana for vinification. Thirty percent of the wine was aged in oak barriques. This full-bodied dry red wine is perfect to pair with sausages grilled over charcoal.